Saponification Value Formula:
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Saponification value is the number of milligrams of potassium hydroxide required to saponify 1 gram of fat or oil. It provides a measure of the average molecular weight of all the fatty acids present in a sample.
The calculator uses the saponification value formula:
Where:
Explanation: The formula calculates the amount of KOH needed to neutralize the fatty acids in a specific weight of oil or fat sample.
Details: Saponification value is crucial in soap making, quality control of fats and oils, and determining the average molecular weight of fatty acids in a lipid sample.
Tips: Enter all values in appropriate units. Blank and sample volumes in ml, normality as N, and sample weight in grams. All values must be positive numbers.
Q1: What does a high saponification value indicate?
A: A high saponification value indicates the presence of shorter-chain fatty acids in the sample.
Q2: What does a low saponification value indicate?
A: A low saponification value indicates the presence of longer-chain fatty acids or unsaponifiable matter.
Q3: What are typical saponification values for common oils?
A: Coconut oil: 250-264, Olive oil: 187-196, Palm oil: 196-205, Soybean oil: 189-195 (all in mg KOH/g).
Q4: Why is the blank titration necessary?
A: The blank titration accounts for any acidity in the solvent or reagents used, ensuring accurate calculation of the sample's saponification value.
Q5: Can this calculation be used for all types of fats and oils?
A: Yes, the saponification value calculation is applicable to all saponifiable lipids, though some may require specific preparation methods.